Farm Raised Angus & Wagyu Beef

Our beef program is supported by our herds of angus and wagyu cattle. The livestock in our beef program are born and raised on property, and are carefully selected for beefing from each calving season. We rely on our fields, proper nutrition, and genetics to raise our cattle in a natural stress free way. Our cattle are finished on our pastures alongside free choice grain with no hormones or antibiotics to produce high quality beef. All beef product is locally butchered and vacuum sealed frozen by Stone Mountain Meats. Please view our current price sheets as of 4/24/25